Sarcophrynium arnoldianum - leaves and stem shape detail

Description:

Summary[edit] Description: English: Distinctive by the structure of the long-stem, the S. arnoldianum plant usually grows vertically and reaches over 2 meters in height. Prefers forest edge and humid conditions. An important part of central African, especially Congo cuisine. One of the species harvested for leaves used to wrap food for cooking popular recipes of 'chikwangue' (cassava bread) and 'liboke'. Alternate name: Megaphrynium macrostachyum. Date: 1 November 2015. Source: Own work. Author: T.K. Naliaka. Reference: Plantes Utiles du Bas-Congo, République Démocratique du Congo, authors Paul Latham and Konda ku Mbuta Licensing[edit] : This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license. :. You are free: to share – to copy, distribute and transmit the work to remix – to adapt the work Under the following conditions: attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use. share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original. https://creativecommons.org/licenses/by-sa/4.0 CC BY-SA 4.0 Creative Commons Attribution-Share Alike 4.0 truetrue.