Botanical name – Sinapis arvensis Common names - Wild mustard ; Charlock. Tamil name – KATTUK KATUKU ‘forest mustard’ Tender leaves are edible; Edible oil is made from seeds and this oil is also utilized in soaps and for lighting;Flowers are cooked for garnishing ; Sprouted seeds are used in sandwitches. In photo - Wild mustard plant with flwers all over the plant ! Public domainPublic domainfalsefalse I, the copyright holder of this work, release this work into the
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